SoCal born and bred, Andrew and Janine have shared a passion in searching for a perfectly balanced cup of coffee. Admiring the roasting culture and the specificity that is found in each batch of beans moved them to take a ‘crack’ at roasting. From a little mountain town in Chino Hills, every bag is intentionally roasted with the coffee lover in mind. Whether you are new to the flavors of micro roasting or you consider yourself a connoisseur of the field, we hope you enjoy what the Höges have created.

Embrace the art of exceptional coffee with högecoffeeroasters.